Eight questions for the interested and interesting: Claire Dinhut
A truly global citizen (she splits her time between London, France and the US, where she was raised), Claire Dinhut studied culinary history at
What we’re drinking this week
The end of year is so close we can practically smell it, so we’re rubber-wristing Babylonstoren Chenin Blanc to get into the swing of
The tragic farce of the Dalí in the JAG filing cabinet
You can almost imagine Salvador Dalí striding into the Johannesburg Art Gallery (JAG) and clapping eyes on his much-lauded 1930s work, Aphrodisiac Telephone. The almost
Give great gifts: L’Occitane and the Citrus Road
In the weeks leading up to Christmas, we’re sharing our favourite gift ideas with you. From luxurious and bling, to smaller stocking-fillers, let us
Be polite to AI – it might save you from the end of days
I went to a good girls’ school that specialised in knee-jerk politeness. “Please”, “May I”, “Thank you” and “Excuse me” reverberated across classrooms, hallways
Eight questions for the interested and interesting: Mandla Sibeko
Mandla Sibeko is the director of FNB Art Joburg, founder of Seed Capital Investments and a hugely familiar face on the City of Gold’s
Getting the ick!
There’s a Calvin and Hobbes cartoon that has lived rent-free in my brain ever since I first read it when I was a kid.
Africa in your kitchen
The Contemporary African Kitchen: Home Cooking Recipes from the Leading Chefs in Africa is a grand book, not least because it does a divine
Eight questions for the interested and interesting: Glynis Hyslop
You’ve no doubt been to many functions at the venues established by Glynis Hyslop, MD of The Forum. You’ve also likely visited the Turbine
Democracy by a thread — fear and fascism at the sectional title AGM
There is nothing to sour you on the concept of democracy quite like actually having to live in one. Look, before you get the